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Experience the transformative power of Gluten Free Mama's Almond Flour. With a velvety, non-gritty texture and subtle, nutty flavor, this flour elevates your gluten-free recipes to new levels of deliciousness. Packed with dietary fiber and made with simple ingredients, this long-lasting flour is an essential addition to any gluten-free kitchen. Embrace the possibilities and achieve moist, fluffy baked goods every time with this high-quality, Nebraska-made product. Plus, enjoy the convenience of a 4 pack with shipping included!

    • 4 Pack 
    • Shipping Included 
    • 4 lb. Bag 
    • Gluten Free
    • Do Not Eat Raw, Cook Thoroughly 
    • Fresh For Up To Two Years: Unopened, it can last for up to two years, and with easy storage, simply seal it in your cupboard for a long lasting gluten free flour.
    • Produced in a facility where egg, tree nuts, soy, and wheat are present. Each lot of these gluten-free products is certified gluten free and tested to verify that it contains less than 10 ppm before leaving the facility.

    *All products in the Gluten Free Mama line are proudly certified gluten free through the Celiac Sprue Association

    Allergen Warning: Contains Almond.

    Let Mama help! For many years it was difficult to eat gluten-free. Gluten Free Mama wants to make sure you get the quality you deserve. Based in Lincoln, Nebraska.

    Gluten Free Almond Flour | Pack of 4 | 4 lb | Shipping Included | Gluten Free Mama | 6051

    SKU: sku-43390380343485
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    $89.99 USD /piece
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